[The Problem] that salt water is warmer than fresh.
*(almuro/n: o(/ti to\ a(lmuro\n u(/dwr tou= gluke/os qermo/teron.
For the same in reverse see
gamma 312; and cf. Julian,
Misopogon 341a Hertlein (7.13 Lacombrade).
This adjective is related to
a(/lmh (
alpha 1303), and is a stock epithet for the sea in the
Odyssey and in later poets. It also refers to the taste of the brine used in preserving and of salt-based sauces. See LSJ (Web address 1).
The
Problemata attributed to
Aristotle raises several 'Problems' over the comparative weight and temperature of salt and fresh water (
Problemata 926a21-25, 934b23-38).
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